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  1. Inspiring food service recipes for New Zealand

Bang Bang Chicken Salad

Bang Bang Chicken Salad – Recipe

Dressed with the tangy mix of KNORR Concentrated Liquid Stock, rice vinegar, sugar and ginger, this delicious full-flavoured Asian-inspired salad recipe becomes a lighter lunch or dinner meal with chicken tenderloins.

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Ingredients per serve

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Chicken

Dressing

To Serve

  • Carrot, shredded 25.0 g
  • Cucumber, Shredded 25.0 g
  • Shallots, sliced 25.0 g
  • Coriander, chopped 25.0 g
  • Mint 10.0 g
  • Shallots, fried 10.0 g

Dressed with the tangy mix of KNORR Concentrated Liquid Stock, rice vinegar, sugar and ginger, this delicious full-flavoured Asian-inspired salad recipe becomes a lighter lunch or dinner meal with chicken tenderloins.

...

Preparation

  1. Chicken

    • Add KNORR Concentrated Liquid Stock to the egg mix. Coat the chicken in flour, then egg mix, then in crumbs. Set aside to deep fry.

  2. Dressing

    • Combine the dressing ingredients together.

  3. To Serve

    • Combine all salad ingredients together, including the chicken. Drizzle with dressing.
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