Chorizo and Mozzarella Pizza

Name: Chorizo and Mozzarella Pizza
Yield: 10
Ingredients: 100.0g Chorizo; 10.0ml Extra virgin olive oil; 1.0x Pizza base, medium; 70.0g KNORR Italiana Pronto Napoli Gluten Free 4.15kg; 100.0g Buffalo mozzarella; 80.0g Baby spinach; 5.0g Chives, chopped

Slightly smoky, spicy chorizo is a perfect complement to rich and creamy buffalo mozzarella in this quick and easy-to-assemble pizza.

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What you need

Chorizo 100.0 g
Extra virgin olive oil 10.0 ml
Pizza base, medium 1.0 x
KNORR Italiana Pronto Napoli Gluten Free 4.15kg 70.0 g
KNORR Italiana Pronto Napoli Gluten Free 4.15kg
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Unilever Food Solutions

Bidfood

Gilmours

Trents

Service Foods

Free Sample
Buffalo mozzarella 100.0 g
Baby spinach 80.0 g
Chives, chopped 5.0 g

Beef

Italian

Casual Dining

Cafe/Takeaway

Pizza

Main Meals

Share plates

Slightly smoky, spicy chorizo is a perfect complement to rich and creamy buffalo mozzarella in this quick and easy-to-assemble pizza.

...

Preparation

What you need
- Select the number of serves you require for this recipe, and the quantity of ingredients will be automatically adjusted accordingly.
Sausage
- Heat oil and grill the chorizo. Set aside.
To Serve
- Spread KNORR Italiana Pronto Napoli Sauce evenly on the pizza base.
- Top with grilled chorizo and buffalo mozzarella.
- Bake in oven, and once cooked, add baby spinach and chopped chives to serve.