A classical soup with the zesty addition of rich tomato puree and fresh basil.
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Preparation
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Method
- Heat oil in a large saucepan, add onion and cook until softened.
- Stir in water, CONTINENTAL Professional Gluten Free Tomato Soup Mix and KNORR Pronto Napoli and bring to the boil. Simmer for 5 minutes.
- Add cream, basil and simmer for a further 5 minutes. Remove from heat and blend soup with a stick blender until smooth.
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Serving Suggestion
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Tip
- Add more KNORR Pronto Napoli for a richer tomato flavour or stir through cooked pasta at the end for a heartier soup.
