Ingredients per serve
Crispy skin barramundi, creamy mash, red curry beurre blanc
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+
€0.0
Barramundi
Skin-On 200g (average) Barramundi Portions
/x
10.0 x
0%
Olive oil
/l
80.0 ml
0%
Water, hot
/ml
680.0 ml
0%
Creamy Mash
Cream
/ml
140.0 ml
0%
Butter
/g
80.0 g
0%
Beurre Blanc
White wine
/ml
200.0 ml
0%
KNORR Thai Red Curry Paste 850g
/g
150.0 g
0%
Butter, cold, diced
/g
300.0 g
0%
Gremolata
Lemon zest
/g
15.0 g
0%
Garlic, chopped
/g
20.0 g
0%
Flat leaf parsley, chopped
/g
30.0 g
0%
/
Barramundi
-
Skin-On 200g (average) Barramundi Portions 10.0 x
-
Olive oil 80.0 ml
-
Water, hot 680.0 ml
Creamy Mash
-
Cream 140.0 ml
-
Butter 80.0 g
Beurre Blanc
-
White wine 200.0 ml
-
Butter, cold, diced 300.0 g
Gremolata
-
Lemon zest 15.0 g
-
Garlic, chopped 20.0 g
-
Flat leaf parsley, chopped 30.0 g
