Roti Tandoori Prawn Tacos Recipe
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Roti Tandoori Prawn Tacos

Roti Tandoori Prawn Tacos – Recipe

A light and great option for any lunch menu, this grilled flatbread dish is served with mildly spiced tandoori prawns and a refreshing minty yogurt dressing.

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Ingredients per serve

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What you need

A light and great option for any lunch menu, this grilled flatbread dish is served with mildly spiced tandoori prawns and a refreshing minty yogurt dressing.

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Preparation

  1. What you need

    • Select the number of serves you require for this recipe, and the quantity of ingredients will be automatically adjusted accordingly.

  2. Dressing

    • Combine the diced cucumber, chopped mint, and yogurt.
    • Adjust seasoning to taste.

  3. Prawns

    • In a hot pan, seal the prawns until just coloured.
    • Add in KNORR Patak's Tandoori Paste and stir until cooked.
    • Mix in KNORR Italiana Pronto Napoli and stir until warmed through.
    • Set aside ready to use.

  4. To Assemble

    • Lightly grill the roti pieces.
    • Place coriander leaves and sliced onions on a roti, then top with tandoori prawns.
    • Finish off with dollops of dressing before serving.
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