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Posted on Wednesday, 5ᵗʰ July, 2023

More than ever, diners are going back to familiar and comforting dishes they recognise, but would still welcome a subtle twist to keep things exciting. So when it comes to your steak menu, there’s always a place for the classics.

These time-honoured steak recipes meet the simple needs of diners who want a good, classic steak in all its traditional glory but with a modern flair.

Knorr American Chipotle BBQ Sauce GF makes it a breeze to whip up a smoky gravy that complements the chargrilled steak.

Use an on-the-bone cut for a superior depth of flavour that will stand out against a simple gratin and sauce.

A twist on the classic Diane to bring in a lot more body and flavour to a sauce for a bolder cut of steak.

Add a jus-y depth of flavour to regular herb butter that simply goes well with both steak and potatoes.

Give diners’ tastebuds a little buzz with black pepper, ruby peppercorns and whisky in this fiery sauce.

Pair this mild and buttery herb sauce with a tender steak fillet and you can’t go wrong.

Find out more about KILLER CLASSICS

Disclaimer: The content of this article is created for inspiration purposes only. It is not intended as clinical, medical or nutritional advice.

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