Easy meal sauces for aged care menu

Sauce is an integral part of a meal in aged care. It helps add flavour and moisture as well as achieve variety on a menu. Combining different sauces and gravies together will add interesting new flavour twists, help adjust flavour profile: stronger or milder if required, or even manage costs.

Our Executive Chef Andrew Ballard demonstrates easy and delicious sauce ideas that your residents will love.

Disclaimer: The content of this article is created for inspiration purposes only. It is not intended as clinical, medical or nutritional advice.