KNORR Hollandaise Sauce Gluten Free 1L
How this product will help you
- Scratch made taste. Will not split during cooking.
- Made with 100% cage-free eggs, gluten free and suitable for vegetarians.*
- No artificial colours, no added MSG and no added preservatives.
- Versatile: Ideal for eggs benedict, as a dipping sauce, or as a base with other flavours. Bain marie and microwave stable.
- Article code: CP0035727 •
A mother sauce with endless possibilities
Made with 100% cage-free eggs for close-to-scratch taste. This versatile sauce can be used as a pour over sauce, as a dip, or as a base for delicious flavour mash-ups.
How this product will help you
- Scratch made taste. Will not split during cooking.
- Made with 100% cage-free eggs, gluten free and suitable for vegetarians.*
- No artificial colours, no added MSG and no added preservatives.
- Versatile: Ideal for eggs benedict, as a dipping sauce, or as a base with other flavours. Bain marie and microwave stable.
A gluten free Hollandaise that won’t split no matter how you flavour it.
Recipes with this product (50)
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Tagliatelle with Salsiccia & Garlic Butter Sauce -
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Roast Veg Frittata Sandwich -
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Chicken Kiev and Honey Mustard Sauce -
Corn Fritters with Smoked Salmon, Ricotta and Lime Hollandaise -
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Croissant Burger -
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Eggs Benedict with Rosti, Hot Smoked Salmon and Saffron Hollandaise -
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Parmesan and Garlic Hollandaise -
Chicken Lollipops with Red Curry Butter -
Salmon Sides with Salsa Verde -
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Mexican Quiche -
Dijon Lamb Meatballs and Minted Hollandaise Sauce -
Scotch Fillet with Creamy Caper Gravy -
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Eggs Benedict with Avocado Hollandaise -
Besties Bacon Egg Roll on Brioche -
Fresh Benny Bowl -
Green Goddess Hollandaise -
Spanish Corn Fritters -
Pea, Feta and Spinach Frittata -
Portuguese Peri Benny -
Béarnaise Sauce -
Redneck Eggs Benedict With Fried Tomatoes -
Filet Mignon with Pomme Frites and Herb Béarnaise -
Roasted Salmon with Yuzu Sauce, Fennel and Radish Salad -
Loaded Fries Eggs Benedict Style -
Wrapped in Rye -
Vitality Egg Bowl -
Roast Vege Eggs Benedict Bowl -
Reuben Eggs Benedict -
Sardou Eggs Florintine -
Eggs Benedict Roti Paratha -
Creamy Pasta with Tuna, Peas and Mushrooms -
Pumpkin, Feta and Rosemary Bake -
Potato and Cauliflower Cheese Mornay
All product information
Benefits & Allergen Information
-
![Made with 100% Cage Free Eggs]()
Made with 100% Cage Free Eggs -
![Bain Marie Stable]()
Bain Marie Stable -
![No Added MSG]()
No Added MSG -
![Gluten Free]()
Gluten Free -
![Made with Pasteurised Eggs]()
Made with Pasteurised Eggs -
![Suitable for Vegetarians]()
Suitable for Vegetarians -
![No Preservatives]()
No Preservatives -
![No Artificial Colours]()
No Artificial Colours
Ingredients
Vegetable oils (palm, canola), water, pasteurised cage-free egg yolk (5%), skim milk powder, salt, sugar, acidity regulator (lactic acid), stabilisers (xanthan gum, guar gum, locust bean gum), flavours (contain milk), dextrose.
Nutrition Information
Download product information* Suitable for vegetarians who consume dairy and eggs.
Key product information
Description
KNORR Hollandaise Sauce, made from 100% cage-free eggs, delivers a scratch made taste and consistent quality to your breakfast menu. Trusted by Chefs since 1986, this product is bain marie stable and makes 40 serves of Hollandaise Sauce. Use KNORR Hollandaise on its own for a winning eggs benedict or flavour it your way to create creamy dressings, dipping sauces or pour over sauces No matter how you flavour it, KNORR Hollandaise will not split. This product is suitable for vegetarians* and contains no artificial colours, no added MSG and no added preservatives.
Packaging
6 x 1l
Container
1l
Article Code
| Article code | CP0035727 |
Usage information
Preparation
KNORR Hollandaise Sauce – is a delicious and versatile sauce made with real egg yolks for an authentic, close-to-scratch taste. It delivers consistent quality that won’t split, so it can be used & flavoured any way you want. It’s also fast to heat, mix & serve. IDEAL FOR: Eggs Benedict: serve warmed with grilled English muffins, poached eggs and smoked salmon. Garnish with dill. Quick & easy pour-over sauce: Heat in a pan and pour over char-grilled or pan-fried beef, chicken, fish or vegetables. Perfect sauce or base for: wraps, sandwiches & burgers; as well as a dipping sauce & in creamy dressings. Creamy cook-in sauce.
Yield
Volume: 25 ml per portion. Volume: 1 L per pack.
Benefits
Baine Marie Stable for up to 4 hours, stirring occasionally. This product is a liquid.
Storage
Store in a cool, dry place. Shake well before opening. Once opened, keep refrigerated and use within 5 days.
Note: Please refer to product labels for the most up-to-date product information
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